Friday, October 5, 2012
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Well that was a disaster. I determined to get this right. I coated them lightly with the sauce. After an hour the bottom 2 layers were burned. Maybe my oven temp is off? How much do you cook them? Aldente? Would it matter? Not sure why it got so overcooked. Too little sauce maybe?
Now, while these menus are identical in content, it is possible to glean some sociological facts from other menus. For example, the restaurateurs have figured out that Japanese tourists are likely to eat lunch out, but less likely to have dinner out as well. Perhaps this has to do with taking cruises, or being herded back onto tour buses around dinnertime, but regardless, this is a distinctly different pattern of behavior than is expected for English speakers. How did your host discover this? Witness a pair of menu details from an upscale Italian restaurant in the same mall:
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